Marco's Pizza in LaGrange, GA is looking to hire a full-time or part-time Shift Manager to help ensure that each shift goes smoothly.
Are you a team player? Do you have leadership experience? Are you interested in working for a food service company that has a fun atmosphere? If so, please read on!
This restaurant management position earns a competitive wage of $11 - $13 per hour, depending on experience, plus tips.
We provide fantastic benefits and perks, including a flexible schedule and a free small 1-topping pizza while working.
If this sounds like the right full-time or part-time food service opportunity for you, apply today!
ABOUT MARCO'S PIZZA
Since we were founded in 1978, Marco's Pizza has been a "Slice of the Community".
We do things the right way! Truly authentic Italian pizza requires that you obsess over the details and truly take pride in what you make.
When our founder was nine, he moved with his family from Italy to America, and he brought with him a dedication to never cutting corners.
Our commitment to quality has made us one of the fastest-growing pizza brands in America! We pride ourselves on providing plenty of delicious moments and opportunities along the way.
Our team is skilled and dedicated! We have a fun atmosphere and a fast-paced environment that allows each employee opportunities for growth.
We strive to be open and supportive, and we value the importance of a good work-life balance.
Additionally, we offer our staff competitive pay, benefits, and perks.
A DAY IN THE LIFE OF A RESTAURANT ASSISTANT MANAGER
In this restaurant management position, you are vital to the success of our business! You play an essential role in ensuring our guests receive high-quality customer service as you help manage both our back-of-house and front-of-house teams.
Per our general manager, you direct the team to ensure that all cleaning and food service tasks are completed in a proper and timely manner.
When orders go out, you check them to ensure that they are accurate to our brand standard and to customer specifications.
You also prepare the allotted amount of ingredients needed for the day.
As you work in the kitchen, you are dedicated to following our food safety and sanitation guidelines.
Additionally, when you work opening or closing shifts, you closely follow our set timelines and procedures.
You cheerfully greet customers when you see them and assist them whenever necessary.
If there are any conflicts, you resolve them with ease.
You love working with our excellent team and take pride in the part you play in our restaurant's success!
QUALIFICATIONS FOR A RESTAURANT SHIFT MANAGER
1+ years of supervisory experience
Leadership skills
Can you follow the directions to the letter? Are you organized and attentive to detail? Do you work well with people? Are you service-oriented? Can you manage a variety of tasks effectively? If yes, you might just be perfect for this full- or part-time restaurant management position!
WORK SCHEDULE FOR A RESTAURANT SHIFT MANAGER
This food service position can be full-time or part-time and typically works between the hours of 9:30 AM - 11:30 PM, Monday - Sunday.
ARE YOU READY TO JOIN OUR FOOD SERVICE TEAM?
If you feel that you would be right for this full- or part-time restaurant management job, please fill out our initial 3-minute, mobile-friendly application.
We look forward to meeting you!
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